This week’s Shabbat menu features a ratatouille tart, roast beef, quinoa salad and a chocolate cake with summer berries.
Tag Archives | menu
This week’s Shabbat menu features fried chicken, braised okra, garlic mashed potatoes and a classic apple pie for dessert.
This week’s Shabbat menu features baked spicy drumsticks, mashed potatoes, some grilled corn on the cob, and a light fruit salad for dessert.
This week’s Shabbat menu features a fresh green salad, traditional coq au vin served with a fresh crusty country bread, and an apple cake for dessert.
This week’s Shabbat menu features split pea soup, herb roasted lamb served with quinoa tabbouleh and a pear tart for dessert.
Add sparkle to your Tu B’Shvat seder sweet potato-pear soup, winter salad with orange sections and pistachios, and an apple, walnut and cranberry cake.
This week’s brunch menu features a tomato and arugula frittata, everyone’s favorite Israeli salad, apple strudel and a cosmopolitan cocktail.
Thanksgiving and Hanukkah fell on one day this week, so I decided to combine the flavors of these two holidays into a fantastic brunch menu!
This week’s brunch menu features a caesar salad, buttermilk biscuits and grits with poached eggs and lox.
This week’s brunch menu features cranberry oatmeal muffins, poached eggs with tomatoes and mushrooms, smoked salmon salad, and homemade hot chocolate.
This is a recipe for potato wrapped fish. The fish is wrapped in paper thin...
This is a recipe for sweet potato hash. This sweet potato hash is delicious when...
This is a recipe for homemade twice fried french fries. Crispy crunchy outside and delicious...