Shabbat Menu: Click through the slides to get the recipes for this week’s menu
This week’s Shabbat menu features lentil samosas, baked chicken legs, roasted root vegetables and a peach cake for dessert.
As always, I love to incorporate seasonal produce into my cooking. Since it’s fall, root vegetables are all the rage. They are amazing and when baked, and caramelize beautifully.
Wishing you and you family a wonderful and delicious Shabbat shalom!