The Renaissance woman has developed a following as a parenting blogger for Jewish site Kveller, and recently published a book of vegan recipes for families.
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New cookbook “Spice & Kosher” documents the food of the Jews of Cochin, a community that lived for centuries in southern India.
New cookbook “Nosh on This: Gluten-Free Baking from a Jewish American Kitchen” adapts Jewish classics for a gluten-free diet.
The six Jewish women of the Monday Morning Cooking Club in Sydney, Australia have created a best-selling cookbook that is now available in the US.
This is a recipe for potato wrapped fish. The fish is wrapped in paper thin...
This is a recipe for sweet potato hash. This sweet potato hash is delicious when...
This is a recipe for homemade twice fried french fries. Crispy crunchy outside and delicious...