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Passover Brunch: Delicious Matzah!

Its Passover! On the menu we have, the traditional matzah brei, israeli salad, sautéed mushrooms topped with a fried egg and matzah brittle for dessert!

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Brunch Menu: Egg Salad, Fries and Baked Apples

This week’s brunch menu features egg salad, fresh greens salad, twice fried french fries and baked apples.

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Brunch Menu: Poached Eggs, Home Fries and Muffins

This week’s brunch menu features poached egg and lox sandwiches, home fries, arugula salad with tuna and berry muffins.

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Brunch Menu: Frittata and Strudel

This week’s brunch menu features a tomato and arugula frittata, everyone’s favorite Israeli salad, apple strudel and a cosmopolitan cocktail.

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Brunch Menu: Caviar and Crepes

This week’s brunch menu features soft boiled eggs, salmon caviar sandwiches, potatoes with dill and crepes suzette for dessert.

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Brunch Menu: Tomato Tarts and Irish Cream

This week’s brunch menu features a tomato and cheese tart, hash brown cake, goat cheese and fig crostini and a delicious Irish Cream cocktail.

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Brunch Menu: Spanakopita and Apple Fritters

This week’s brunch menu features spanakopita, fresh green salad, apple fritters and a perfect espresso to wake you up.

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Brunch Menu: Pancakes, Apple Walnut Cake and Tea

This week’s brunch menu features oladi (Russian pancakes), tuna and white bean salad, apple walnut cake and hot tea with lemon.

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Brunch Menu: Thanksgivukkah Edition

Thanksgiving and Hanukkah fell on one day this week, so I decided to combine the flavors of these two holidays into a fantastic brunch menu!

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Brunch Menu: Citrus and Potatoes

This week’s brunch menu features sirniki (Russian cheese pancakes), salmon ceviche, fried potatoes with eggs, and a refreshing citrus salad.

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